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• ZOCALO, a gem of a Mexican restaurant in Williamsburg, has reopened after adding a full bar on the lower level and also adding an entire second level. I thought they’d closed and I was sad for a very long time because I love this place. The remodeled interior is pretty weird—they utilized the space in an odd fashion—and makes me not want to eat on the premises, but the food is still really good and so I can get takeout and eat it in front of the television in sweatpants. Recommended dishes: Milanesa de Pollo Torta, Mole Pork Burrito, most stuff. 295 Broadway, 718-388-2161
• Favorite non-fancy grocery store cookie: Keebler Fudge Shoppe Fudge Sticks (Fudge Covered Creme Wafers). They’re very fudgy, very delicious—airy yet substantial wafers filled with a luxurious vanilla creme. (Only recommended if you can limit consumption to five Fudge Sticks per sitting.)

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